Roti with Dal and Curry Chicken

I went to a West Indian Bakery today and picked up some very yummy baked goods. I couldn't resist buying some Roti. I had some Dal leftover from my son's birthday celebration and thought it would go perfectly with it. In fact my daughter said it was the best Dal she had ever tasted. I think she just liked it because it was served with the Roti. What does it matter as long as she eats it, right?

Anyway, I called my girlfriend and told her how much the kids enjoyed the roti. She immediately offered to drive some of her curry chicken over and I'm glad she did. It was delicious! Did I ever tell you that I think I'm turning Guyanese? I love everything West Indian. I will definitely have to ask her for the recipe.

5 comments:

  1. When you get the recipe, make sure you post it, ok?

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  2. I love the dal recipe! I haven't used cauliflower much (not a big fan) but this whole dish looks wonderful that I must try it. 8-)

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  3. What a nice friend to drive some curry over!

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  4. Oh, I would give anything some for roti and curry chicken! This post is mouth-watering! I know two great West Indian (Trinidadian) restaurants in Toronto where you can get some of the best rotis, curry chicken and well just about anything else West Indian. "Drupati's" and "Roti Roti. "
    Great blog, by the way!
    Take care.

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  5. That's it ... now I have to find a West Indian bakery near me ... nothing like fresh roti, I tell ya!

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