I am never disappointed in the food. It comes out fast and piping hot. Everything we ordered last night was full of flavour and fresh.
Here is a rundown of what we devoured!
Complimentary pork bone and dried vegetable soup - you can see the reflection of all the specials posted on the wall.
Deep fried little fish - I'm not sure what this is called in English
Boiled shrimp served with sweetened soy sauce concoction - the shrimp was so sweet!
Sweet and sour pork chop
Spicy eggplant, chicken and tofu hotpot
Hollow vegetable with fermented bean curd - this is one of my favourite summer vegetable dishes.
Deep fried oysters with spicy pork
Chinese veggie with fish
Deep fried crispy whole chicken 
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What a feast! I'm sure you enjoyed every morsel. I know I would have :-).
ReplyDeleteMmmm...yummy! Those deep-fried little fishies remind me of something similar in the Philippines called "dilis". The only different is that it's not coated in batter. Just a straight deep-dry.
ReplyDeleteAre they the same fish they use to make fish paste? I remember once I go so excited at the Asian market when I bought dried shrimp, but did not know what to do with it, but made a soup and noodles, my son loved it!
ReplyDeleteI love the photo with the reflection!
This is why I love visiting your site - I get to dine vicariously at the best Chinese places in Toronto! 8-D
ReplyDeleteDelicious dishes! I would love to try the deep fried oysters with spicy pork!
ReplyDeleteIs this place on Spadina? I was just up in Toronto and went to a Vietnamese restaurant there. It was amazing. I just posted about it.
ReplyDeleteActually this restaurant is in the Agincourt Chinatown area...on Sheppard Ave East. Reasonably priced and always delicious!
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